KETO CINNAMON ROLL TWISTS by Perfect Keto

INGREDIENTS

INSTRUCTIONS

  1. Preheat oven to 350 degrees F and line a baking sheet with parchment paper.
  2. Add mozzarella cheese, almond flour, and cream cheese to a medium-sized bowl.  Place in the microwave and heat for 1 minute.
  3. Add egg, vanilla extract, ½ teaspoon cinnamon, and ¼ cup sweetener.  Stir very well until the dough comes together.
  4. Add a large piece of parchment paper to your countertop and roll dough onto the surface.  Place another piece of parchment over dough. Use a rolling pin and press dough into a 10×10 square.
  5. Sprinkle dough with remaining sweetener, cinnamon, and crumbled Perfect keto bar.  Press into dough.
  6. Using a pizza cutter or sharp knife, cut dough into thin strips.
  7. Take two strips and begin twisting/braiding them together.  Place on a prepared baking sheet.
  8. Bake for 18-20 minutes until they just turn golden brown and are firm to the touch.

NUTRITION

  • Serving Size: 1 large twist
  • Calories: 280
  • Fat: 22g
  • Carbohydrates: 8g (4g net)
  • Fiber: 4g
  • Protein: 17g