A sweet but sassy relative of the chili pepper, paprika is native to South America, but is now cultivated in Spain, Isræl, Hungary, Turkey, Yugoslavia and the United States.
origin
Spain/Peru/Israel
suggested uses
Try on cheeses and spreads, hors d'ouvres, salads, egg dishes, marinades and smoked foods.
A sweet but sassy relative of the chili pepper, paprika is native to South America, but is now cultivated in Spain, Isræl, Hungary, Turkey, Yugoslavia and the United States.
origin
Spain/Peru/Israel
suggested uses
Try on cheeses and spreads, hors d'ouvres, salads, egg dishes, marinades and smoked foods.
botanical name
Capsicum annuum
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