This gluten-free, 100% organic chickpea pasta offers 13g of protein, 7g of fiber, and 25% of your daily iron intake. It cooks in only 6 minutes and will give you a perfect al-dente texture! Your friends and family will be impressed by its great neutral taste.

Gluten free

Kosher

Organic

Ingredients: Organic chickpea flour, organic brown rice flour, organic quinoa flour.