Teff Flour is a highly nutritious whole grain flour that is made from the smallest grain in the world. Compares to other grains, it has a much higher percentage of bran and germ so it's a very good source of dietry fibre, protein and iron. Long a nourishing staple of highland Ethiopians, now we too can enjoy its light, unique flavour and bountiful nutrition for all our baking needs. For more information on Bob's Red Mill products, and recipes for how to use them, please go to