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Thyme is traditionally used in herbal medicine to help relieve flatulent dyspepsia and colic (carminative). Black walnut is traditionally used in herbal medicine to help expel intestinal worms (vermifuge/anti-helmintic) and to eliminate ringworm (Tinea corporis). Ginger is traditionally used in herbal medicine to help relieve digestive discomfort, including loss of appetite, nausea, digestive spasms, indigestion, dyspepsia and flatulent colic (carminative).
DIRECTIONS
Adultes : Take two teaspoon (5 ml) in a small amount of water, three times a day. Shake well before use.
CAUTIONS AND WARNING
Consult a health care practitioner if symptoms persist or worsen. If you are suffering from an auto-immune disease, progressive systemic disease such as tuberculosis, connective tissue disease, multiple sclerosis or HIV or if you are taking immunosuppressants or anticoagulants, consultat a health care professional prior use. Discontinue use and consult a health care practitioner if you develop dry mouth, if you develop liver issue symptoms such as jaundice, stomach pain, dark colored urine, heavy sweating, nausea, dizziness, unusual fatigue or loss of appetite.
CONTRAINDICATIONS
Do not use if you are pregnant or breastfeeding. Do not use prior to receiving surgery or if you are anemic or have bleeding issues. Do not use if you have liver issues.
ADVERSE REACTIONS KNOWN
Discontinue use if hypersensitivy/allergy develops or if a skin rash appears.
INGREDIENTS
Usena, Pau D'Arco, Thyme, Echinacea, Black Walnut, Ginger, Lomatium, Sugar Cane Alcohol (25-35%)
We carefully prioritize, as far as possible, the use of wild picked or organically grown ingredients in our products.
