The thymus gland is one of the principal glands for the autoimmune system. Its function is to produce and “educate” T lymphocytes (T cells), which are critical to the adaptive immune system as they travel to lymph nodes and fight infection in the body.

The underlying concept of glandular therapy is that oral ingestion of certain animal-gland material will strengthen the corresponding gland in humans. Traditional Chinese medicine uses glandular extracts as a popular therapeutic tool, and it is also gaining popularity with integrative naturopathic practice.

It also helps the body to metabolize fats and proteins and is instrumental for the development of bones, cartilage, teeth, and gums.

Pure Thymus is sourced from New Zealand grass-fed cattle and is free from pesticides, antibiotics, growth hormones, and bovine spongiform encephalopathy (BSE). It is lyophilized (freeze-dried) to preserve its freshness and unique biological characteristics.