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Our delicious gluten-free bagels are a soft, chewy treat everyone can enjoy! Delicious any of the day, top them with your favorite cheese and lox, prepare a fantastic sandwich, or mix if up a little with some pizza bagels. Dairy-free, soy-free, and nut-free, so you can feel good when enjoying this breakfast classic!
Certified Gluten-Free - No Artificial Dyes or Flavors - No Dairy, Soy, Tree Nut, or Peanut Ingredients - 14g or more of Whole Grain per serving
Certified Gluten-Free - No Artificial Dyes or Flavors - No Dairy, Soy, Tree Nut, or Peanut Ingredients - 14g or more of Whole Grain per serving
INGREDIENTS: water, brown rice flour, tapioca starch, canola oil, egg whites, potato starch, cane syrup, tapioca maltodextrin, tapioca syrup, pea protein, xanthan gum, yeast, salt, cultured corn syrup solids, citric acid (mold inhibitor), enzymes
CONTAINS - Egg
DAIRY FREE | GLUTEN-FREE | KOSHER | NUT FREE | SOY FREE
