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Continue ShoppingWhether you’re vegan, or you’re just diggin’ a plant-based diet, we have no doubt that you’ll deem our Organic Gluten Free Vegan Cheddar Flavor Mac the most delicious dish around. Made with gluten free rice pasta, and without any artificial flavors, synthetic colors or preservatives, this mac offers the same comforting cheddar taste you’ll find in classic dairy mac & cheese (without the milk or cheese!) So grab a spoon & dig in!
6 cups water in a medium saucepan.
pasta, bring to boil. Cook 7-9 minutes, or until done, stirring occasionally.
in colander.
While pasta is draining...
1/3 Tbsp non-dairy milk to the warm saucepan.
(OPTIONAL: Add 2 Tbsp buttery spread for richer flavor)
seasoning over non-dairy milk;
stir to combine.
Let thicken
cooked pasta back to saucepan and stir well.
For RICHER flavor. add 2 tablespoons buttery spread!