KOYO Mirin is the secret ingredient of authentic Japanese cuisine. Naturally aged for over 9 months, KOYO Mirin is an exceptional seasoning that adds sweetness and "unami" (savouriness) to your dishes. Use Mirin to add texture and enhance the flavours of your teriyaki sauces, cute vegetables, fish dishes, stir-fry dishes, soup stocks, tempura and other oriental recipes.

Ingredients

Water, sweet rice, rice cultivation (koji).