Garcinia (Garcinia cambogia) boasts a long and interesting history. It was once considered a fruit of commerce in its dried state. The dried rind was used as a condiment for flavoring curries in place of tamarind or lime.
Garcinia is commonly found in the evergreen forests of India. In some areas, it has been found growing at heights up to 6,000 feet.
The rind of the Garcinia fruit contains an active component called Hydroxycitric acid (HCA), which supports normal fat and carbohydrate metabolism, healthy appetite level and optimum body weight.
Department of Physiology researchers at Georgetown University Medical Center in Washington D.C. called Garcinia a safe, natural supplement for normal weight support. In an 8-week study of 60 volunteers, they reported Garcinia's effectiveness in supporting normal weight and cholesterol levels, normal triglycerides and normal serum lipid levels.
* Supports normal appetite level
* Supports normal body weight
* Supports normal lipid levels
* Supports normal fat and carbohydrate metabolism
Take 1 caplet twice daily after meals. Allow several weeks for full benefits and lasting results.
The following Himalaya formulas contain Garcinia:
*Himalaya Gluten Free products are batch tested and identified with a green Gluten Free sticker.