Our Organic Red Palm Oil is a delicious buttery oil colored red by the highest Vitamin A & E levels of any plant based oil. Our special filtration process eliminates harsh flavors found in unfiltered palm oils, leaving a premium culinary oil ideal for soups, sauces and sauteing.
Our Organic Red Palm Oil has a rich, buttery texture and flavor. Some red palm oils have a strong or harsh flavor, however, our proprietary cold-filtration process removes any strong flavor while retaining the nutrients. The rich orange color of red palm oil reveals the presence of antioxidant Vitamins A and E, in the forms of beta-carotene and rare tocotrienols and tocopherols of the Vitamin E family. These nutrients provide color to vegetables and fruits such as carrots and tomatoes.
Ingredients:Organic fair trade unrefined red palm fruit oil
Storage:No refrigeration required. Solid at cooler temperatures. Specks and variations in color and consistency occur naturally in Nutiva Organic Red Palm Oil. The deep color can stain some utensils.