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Spice up your baked potato, Mexican dishes, dips, or use as a replacement in any recipe â€“ this certified kosher sour cream tastes as good as the real thing, and if you didnâ€™t know it was dairy-free youâ€™d swear it wasnâ€™t vegan!
Ingredients: Water, expeller pressed natural oil blend (soybean, palm fruit and olive), maltodextrin, soy protein, tofu, non-dairy lactic acid, organic vegan sugar, blend of natural gums (locust bean, guar, cellulose, xanthan and carrageenan), vegetable mono and diglycerides **Contains Soy**